Pear Sour

Ingredients

2 oz pear brandy
2 oz pear nectar or fresh pear juice
.75 oz fresh lemon juice
.5 oz simple syrup
1 pear slice
1 egg white (optional)

Instructions

Combine pear brandy, pear nectar, lemon juice and simple syrup into cocktail shaker with ice. (If including egg white, add with this step.) Shake and mix well. If egg white was added, be sure to shake vigorously. Strain into martini or coupe glass. Garnish with pear slice.

 

Recipe credit: https://www.townandcountrymag.com/leisure/drinks/g1547/fall-cocktails/?utm_source=google&utm_medium=cpc&utm_campaign=mgu_ga_toc_d_bm_prog_org_us_g1547&gad_source=1&gclid=CjwKCAjw6c63BhAiEiwAF0EH1OGxfXIyS_LA-aBU6bRqTD2-NjBwjzdhf5Aqv0-keePnDq7Qdm3TZRoCP0EQAvD_BwE


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