Ingredients
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5 blackberries
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1 tablespoon fresh lime juice (from 1 lime)
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2 teaspoons Chipotle hot sauce (such as Tia Lupita)
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6 ounces lager
Directions
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Muddle blackberries in a highball glass until lightly mashed, aromatic, and juicy, about 10 seconds. Add lime juice and hot sauce, and stir to combine. Fill glass with ice and beer. Stir until well combined, about 30 seconds, and serve
recipe credit: https://www.foodandwine.com/blackberry-chipotle-michelada-7503412