• 2 oz gin
• 1 oz orange blossom water
• 2 oz freshly squeezed orange juice (Note: 1 orange yields approximately 1 oz of orange juice)
• 4 oz unsweetened coconut water
1. Fill your cocktail shaker with ice.
2. Add the gin, orange blossom water, orange juice and coconut water.
3. Cap your cocktail shaker, give it a thorough shake and strain into an ice filled cocktail glass.
4. Garnish with an orange wedge and / or edible flowers.
5. Bottoms up!