- 2 Cups ice
- 1 Cup ginger ale
- 1/4-1/2 Cup Mario Cherries with the stems pulled off
- 3 ounces vanilla vodka
- Cherry and pretzels for garnish
- Add all ingredients to the blender
- Blend until smooth
- Garnish with "red nose" and "antlers"
- Bottoms up!
recipe credit: whoneedsacape.com